There are many different reasons for unexpected IgG results. Pre-analytical errors, which are outside of laboratory control,...
The scientific community is finally documenting what Naturopathic physicians and functional medicine practitioners have known...
Organic Acids tests are great for providing an individualized overview of a patient’s health but can be confusing and...
Up to 60 percent of all food reactions occur because of cross-reactions between food and pollen. A great example is birch...
The development of successful COVID-19 vaccines is the beginning of the end of the COVID-19 pandemic. As more and more...
Tags: COVID-19
February is American Heart Month and is the perfect opportunity to consider our cardiovascular health. One measure of...
2020 was riddled with forest fires (benzene and other exposures), COVID-19 worry, home quarantine, inhalation of more indoor...
There is no one “perfect” diet for everyone. After the dietary indulgence that often accompanies the December holidays, many...
Tags: Food Allergies and Sensitivities, Organic Acids and Environmental Pollutants
It seems that almost every attempt to “open up” out of lockdown and get things back to normal is thwarted by a new spike in...
Tags: COVID-19
‘Tis the season for dietary indiscretion. Between Halloween leftovers, Mom’s famous Thanksgiving sweet potato casserole, and...
Polluted air irritates lung tissue and disrupts the lung mucosal barrier. Much of the Pacific coast of the United States is...
Tags: Aeroallergens, Organic Acids and Environmental Pollutants
As the world becomes increasingly connected through the internet, travel, and immigration, traditional cuisines from across...
Anyone with seasonal pollen allergies to grasses greets the summer season with sneezing, itching, watery eyes, and other...
Tags: Aeroallergens, Cross-Reactivities
When the allergy season arrives, many patients are focused on avoiding pollen from trees and grasses. Yet, they're not always...
Tags: Aeroallergens, Food Allergies and Sensitivities, Cross-Reactivities
In September 2019 US Biotek Laboratories added an Ig Candida screen to all IgG, IgG4, and IgA food sensitivity testing. The...
As the COVID-19 Coronavirus continues to spread, the CDC has identified certain groups that are at a higher risk for severe...
Tags: Aeroallergens, COVID-19, Cross-Reactivities
In the effort to get all those who need COVID-19 testing done, many laboratories, including US BioTek, are stepping up to...
Tags: COVID-19
SHORELINE, Wash. – April 9, 2020 – US BioTek Laboratories, a CLIA (Clinical Laboratory Improvement Amendments) accredited...
Tags: COVID-19, US BioTek News
Our clinical consultants regularly host new webinars, available on-demand so you can learn whenever and wherever works best for you. From food sensitivities to improving immune health, we have a variety of topics to choose from. Select from our library and watch at your convenience!
